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August 10, 2007

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kathryn

Beautiful recipe Lucy. I'm very interested to hear you use a pressure cooker. I've been umm-ing and ahh-ing about buying one for months now. My mum had one when I was little and it still seems like slightly 70s, old-fashioned cooking thing. However, I'm a big bean lover, so would also be very useful. I think you've convinced me.

Kathryn

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An Honest Kitchen